Finished Product is manufactured (lyophilization and packaging) possessing the European GMP certificate (Good Manufacturing Practices).

This certification affects all the fields related to product quality: personnel, installations, equipment, quality system, quality control, etc.

Lyophilization was selected (even though there are simpler processes) due to the greater guarantee of quality it provides. In actual fact, lyophilization offers some important advantages:

• It facilitates dosage standardization.
• It significantly prolongs product stability and its average life.
• It avoids microbial proliferation and enzymatic activity of deterioration.
• It enables conservation under habitual environmental conditions.
• Product reconstitution is fast and easy, due to the porous structure of the lyophilized extract.